Having carrot cake around Easter is a must!
Traditional Easter pastries like this one are among of my favorites.
Chopped walnuts mixed into the light, creamy icing make it irresistible.
Your visitors will be overjoyed with this adorable and joyful Easter cake!
You can bake the cake in advance and decorate it just before your party or special event.
At your dessert table, guests will stop to "ooh" and "ahh" over these crunchy meringue shells filled with lemon curd.
Traditional Easter pastries adorned with fresh fruit look stunning when paired with a light spring lunch and a festive Easter cocktail.